🎰 The Best Chinese Restaurant in Every State

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Here are the best 50 Chinese restaurants in the United States, located by state. California leads the list.


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Best Chinese Restaurant in Every State – 24/7 Wall St.
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Great Wall Chinese Restaurant- Home
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Inspectors find 110 violations at China Buffet

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Lu Buffet & Grill. mi. star rating. 65 reviews. $$.


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Eating Out at a Chinese Buffet Hibachi Grill

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Best Chinese Restaurants in Cumberland, Maryland: Find Tripadvisor traveller reviews of Cumberland Chinese restaurants and search by price, location, and.


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China Town Buffet walk through - All you can eat weekend Buffet in Virginia Maryland

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Tokyo Seafood Buffet: Best Chinese Buffet in Baltimore - See 51 traveler reviews, 11 candid photos, and great deals for Baltimore, MD, at Tripadvisor.


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Eating At The BEST Reviewed Chinese Restaurant In My City

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Best Chinese Restaurants in Cumberland, Maryland: Find Tripadvisor traveller reviews of Cumberland Chinese restaurants and search by price, location, and.


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ULTIMATE Chinese Buffet Guide [2018]

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Chang finally settled down and opened a chain of top-level places in Virginia and Maryland. Early last year, he opened this place, his first in the.


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Massive Chinese Buffet • All You Can Eat • MUKBANG

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Great Wall Chinese Restaurant, Main: () Alt: () Fax: (​) Home | Menu | Hours & Directions. Outside view of Great Wall.


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Cheap Lunch - Chinese Buffet In Florida

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The best Chinese restaurants in every state make an attempt to include Chef Peter Chang runs seven restaurants in Virginia and Maryland.


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American styled Chinese Buffet - Lexington Kentucky

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The best Chinese restaurants in every state make an attempt to include Chef Peter Chang runs seven restaurants in Virginia and Maryland.


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HUGE All You Can Eat CHINESE Buffet ~ See All the Chinese Buffet Food!

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Washington, DC's Best Restaurants: Chinese Rockville, MD Big Wang's. Chinese. Frederick Rd Derwood, MD MORE INFO. $.


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The Best Chinese Buffet in Chino Hills

Photo by Wendy F. Photo by Cesar R. Portions are large and prices are low, and regulars swear by the orange chicken, egg rolls, hot and spicy crispy beef, mu shu pork, and Sichuan shrimp. The reason for its success? Photo by Saul K. Regulars swear by the egg rolls, spicy orange chicken made with white meat , fried rice, Mongolian beef, and fresh seafood dishes. House lo mein, Sichuan beef, shrimp fried rice, fried prawns, moo shu barbecue pork, and Hong Kong-style chow mein are all favorites, and all dishes are made with fresh and high-quality ingredients. Photo by Anna Liza K. Photo by Xida C via Yelp. Search Term.{/INSERTKEYS}{/PARAGRAPH} Skip to main content. Photo by Linda C. We should all be so lucky to have a place like this around! Photo by Daniel H. A Missoula, Montana , staple since , China Garden is a beloved neighborhood standby for its wide variety of Americanized Cantonese and Sichuan dishes and comfortable, modern dining room. But for all the adventurousness, Best China still manages to make an excellent wonton soup. As with most of the best food in Portland, Oregon , its best Chinese restaurant is actually a food cart. Located in the heart of D. Photo by Jack C. It's also carved tableside, a nice perk. Another standout item is the Sichuan Beef Proper with crispy shredded meat glazed, glistening, and covered in sesame seeds. Located in a modest strip mall, Star Kitchen is turning out expert renditions of more than 70 dim sum classics, including pork buns, dumplings, rice crepes, and salt and pepper shrimp. Only fresh ingredients go into the dizzying selection of authentic Sichuan dishes, including stone pots and dry hot pots, braised pork belly, fatty beef in sour chile broth, sizzling fish fillets, cumin lamb, dan dan noodles, and mapo tofu. Photo by Rory M. The spacious and welcoming Lucky Bamboo is the destination for authentic Chinese cuisine in Nashville, Tennessee. Good Friends is a low-key, straight-ahead standard-bearer of classic Chinese-American cuisine in Wyoming , the kind of place we all wish we had as a standby. Photo by Elvi W. They also use fresh ingredients whenever possible and turn out every dish with care and attention to detail. Photo by China Luck via Yelp. Photo by Norm R. Wonton soup is the specialty, made with a paper-thin wrapper and a super-flavorful filling of either chicken or pork and shrimp; lollipop wings with honey soy garlic glaze, kalua pork, chicken dumplings, and fresh garlic noodles keep the crowds lining up on a daily basis. Roast pork, hot shredded beef, Peking duck, and family-style multi-course dinners are all popular, as is outdoor seating, a rarity at a Chinese restaurant. Steamed egg cream buns, pork buns, dumplings, siu mai, look fun rolls, Shanghai soup dumplings The original Chinatown restaurant, however, is still the best — and the best Chinese restaurant in all of Illinois. It sends its staff to Asia on occasion to learn about the newest dining trends and then incorporates those ideas into the menu back home. They also sell stewed pork and beef as well as dumplings, pork and beef meatballs, and even duck tongues. Photo by Mary F. Hidden in a quiet residential neighborhood of Providence, New Wing Kee is the place for real-deal Chinese-style roast meat in Rhode Island. Lunch and dinner specials offer a great value as well. Photo by Yu-Ren L. Located a few blocks off the Strip in Las Vegas, Nevada , the spacious Joyful House , with a vaguely Asiatic exterior, specializes in traditional Cantonese cuisine think barbecued meats, seafood, and slow-cooked soups. Regulars swear by the spicy baked crab, Peking duck, salty fish with chicken and eggplant, and chicken in black bean sauce. Photo by Amanda S. Some are amazing, some are perfectly acceptable, and some, well, the less said about them the better. Photo by David B. Popular favorites include soup dumplings, steamed or fried whole fish, Peking duck, mandarin pork chop, and sizzling filet mignon. Order salt and pepper wings, king-dao ribs, Sichuan ma po tofu or Cantonese if you prefer it less spicy , five-spiced duck, and sizzling eggplant, and prepare to be the envy of all the other diners. The best Chinese food in Connecticut can be found at three humble food carts in New Haven run by a husband-and-wife duo. This place is the real deal — and in Iowa , no less. Photo by Annie W. Hawaii has more great Japanese restaurants than Chinese ones, but in Honolulu you can satisfy your craving for solid Chinese fare and great dim sum at Fook Lam. Other specialties include five-spice whole roast duck, cumin spare ribs, dry pot chicken, and braised pork belly with pickled mustard greens. Straight-ahead, well-made Chinese-American fare was tough to find in South Dakota before China Luck opened several years ago. The restaurant also has a market with traditional Chinese ingredients, as well as whole Peking ducks to take home. Photo by Valery C. Other intensely flavorful options include a soup with diced pork belly and hand-stretched and ripped noodles in a sour and spicy broth; lamb face salad with lamb face meat and tendons, cucumbers, scallions, and cilantro with a spicy dressing; homemade soft tofu in a spicy sauce; and lamb offal soup with liver, stomach, and heart. There are also a handful of Thai offerings for those looking for something a little different. Photo by Sathana K. The quality is good at all of them, and the menus are almost identical. Photo by Mary T. Fiery chili oil bathes chicken, beef, tripe, dumplings, cold noodles, and wontons; other spot-on Sichuan specialties include dan dan noodles, tea smoked duck, ma po tofu, and your choice of protein in styles including dry pot, dry pepper, dry fry, cumin, double cooked, and kung pao. Photo by Jang C. One visit to Oriental House will change your impression of Chinese food for good. Party trays are also available, as is a gluten-free menu. The menu is absolutely massive, with more than 50 varieties of dim sum alone try the country-style dumplings, short rib with honey sauce, barbecue pork crepe, and pork and shrimp siu mai. Yes, great dim sum exists in Colorado at Star Kitchen in Denver. Real-deal Chinese food is tough to come by in Mississippi , but not at Mr. Photo by Olivia T. Photo by Lori L. Photo by John C. Photo by Sarah L. It serves some of the finest Sichuan fare this side of Chengdu. Along with a wide variety of expertly prepared dim sum, it also offers traditional Chinese soul food made with locally sourced ingredients, including Peking duck buns, boneless barbecue pork, wonton soup with duck broth, bacon fried rice, and whole wok-fried lobster with house-made broad rice noodles. Photo by Jamie L. Goose intestine chow fun, anyone? Photo by Rachel L. Dim sum items are especially notable, including chicken and abalone shumai, morel crystal dumplings, and roast duck pumpkin puffs. Main Kwong also happens to do it very, very well. Photo by Shannon P. Atlanta has no shortage of great Chinese restaurants, but this Chamblee, Georgia , institution has been going strong for more than 25 years and is the best in town. Photo by Lori M. Photo by Vincent P. Crowds also flock to its popular Sunday lunch buffet. Photo by Ruby L. Photo by Suzanne B. The Best Restaurants in America. {PARAGRAPH}{INSERTKEYS}According to the magazine Chinese Restaurant News, there are more than 41, Chinese restaurants in America alone. Peking Edo is the real deal, and if you live in or near New Haven, set aside your next three or 20 lunch hours to sample the offerings. Photo by MK L. Photo by Rick L. Photo by Cris R. Photo by CiCi G. Photo by Sarah T. Photo by Charlie T. Cheyenne is actually shaping up to be a great food town — it's also home to one of America's best inexpensive steakhouses. Sichuan specialties like spicy lamb with cumin and ma po tofu are definitely worth seeking out, as is the variety of Taiwanese options. Photo by Brion S. Fresh, perfect interpretations of Chinese street food is the name of the game at Pop-Up Dumpling House which, despite the name, is permanent. Beef stew hot pot, stir-fried fresh lobster with ginger and green onion, whole Hong Kong-style roast duck, wok-seared whole flounder, duck wings, Peking-style pork chop — the list goes on.